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Nutritionist-Dietician

Accredited Practicing Dietitians (APDs) are university-trained health professionals with the skills and qualifications to provide expert nutritional and dietary advice. APD is the only national credential recognised by the Australian Government, Medicare, Department of Veteran Affairs and most private health funds, as the quality standard for nutrition and dietetic services in Australia.

Dietitians translate scientific nutrition information into practical advice to help you make the right decisions about what to eat to attain or maintain optimal health. They keep up-to-date with the latest science and guidelines to provide best practice and ensure their knowledge is evidence-based.

Who can we help?

Dietitians can help people of all ages, genders, nationalities & financial circumstances. In addition to providing dietary advice to improve general health, we also have the expertise to provide therapeutic diets to treat or help manage a number of conditions including:

  • Diabetes
  • Overweight/ Obesity
  • Heart Disease
  • High cholesterol levels & high blood pressure
  • Lung conditions (e.g. COPD, emphysema)
  • Food allergies & intolerances
  • Gastrointestinal disorders (e.g. irritable bowel syndrome, diverticular disease, inflammatory bowel disease, coeliac disease)
  • Constipation/ diarrhoea
  • Osteoporosis
  • Anaemia
  • Eating difficulties related to neurological disease (Multiple Sclerosis, Motor Neuron disease, Parkinson’s & Huntington’s disease)
  • Eating disorders
  • Cancer
  • Kidney & liver disease

We can provide expert advice on the changing dietary needs throughout the different stages of life – from adolescence, pregnancy, during breastfeeding and senior years. We can also provide advice to optimise physical performance for athletes.